How d'ya like your steak. well done, medium, or pull out its horns and wipe its ar*e?

although the last choice is indeed tempting, I'll go with medium rare with a blue cheese butter, side of asparagus, crusty rolls, fabulous cab sav...oh yes, and you'll pick up the bill.


x

How d'ya like your steak. well done, medium, or pull out its horns and wipe its ar*e?
Bar B Q'd,mushrooms%26amp;onions,and a dash or two of Worsceistershire sauce,Mmmmmm.
Reply:medium rare please with lots of mustard
Reply:Medium rare for me, but my hubby always embarrasses me. He tells them to do just that very thing as he likes it rare - still mooooo - ing.
Reply:I like mine well done and cooked in a skillet it makes all the difference to the steak
Reply:well done ,practically burnt
Reply:Medium Rare is just right
Reply:ill have mine medium with a glass of wine please...got any tats to go with it
Reply:Medium well for me. I don't like to see any reds. I usually go with well done in expensive steak houses but for places like TGI, Black Angus, go with Medium well... it'll come out well done! I experienced eating charcoal when ordering my steak well done at TGI... lol. It wasn't funny when it happened though.
Reply:bloody
Reply:5 minutes on each side over very hot coals
Reply:I like it blue, same as I like jokes !
Reply:medium
Reply:medium rare.
Reply:well done ,practically burnt
Reply:Pass the cow by the table and I'll rip off a hunk!
Reply:Dead and burnt. All steak/beef should be burnt, it's not edible otherwise.
Reply:Medium rare for me
Reply:I like my steak well done, but I would rather have chicken :)
Reply:And cut off it's tail and make the soup first.
Reply:medium
Reply:Medium rare for me,please.


I love steaks mmmmmmmmmmmmmmm
Reply:medium rare
Reply:medium-well
Reply:depends on what type of wood I use to make my steak,


if its medium rare i need a spoon with it to hold the blood,


if its cooked i can just use the steak and knash pieces off the meat but i have to wear a knapkin or the drippin goes all over my chaps.
Reply:brown on the outside and bloody in the middle...YUM-MY
Reply:medium well.. just juicy enough. But not red and bleeding.
Reply:Not Mooing:)
Reply:i like mine medium rare.
Reply:medium well. (- -,)
Reply:Why sir! You look mighty fine all dressed up like Gordon Ramsey, and all! Such a fine man you are!


You can cook in my kitchen anytime!



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